Add in the chicken broth and apple cider and stir until all combined. Nestle the chicken back into the sauce and bring to a boil. Once boiling, reduce heat to low, cover the pan and cook for 12 ...

Chicken dinners are a great way to keep mealtime simple, yet delicious, any night of the week. From crispy oven-fried chicken ...

Add 1½ cups fresh apple cider, ¼ cup Calvados (if using), and ¼ cup finely chopped tarragon, scraping up any browned bits. Increase heat to high and bring liquid to a simmer.