First make the shortcrust pastry. Sieve the flour and salt into a bowl, cut the butter into cubes and rub into the flour with the fingertips. Keep everything as cool as possible; if the fat is ...

For the pastry, sift the flour into a large bowl and add the cold ... parchment inside and fill with baking beans or uncooked rice. Make sure the edges of the pastry case are covered with the ...