Claire Saffitz shared her recipe for a graham cracker pie crust, and there is one very distinct addition that really makes ...

There's one step that's often overlooked when preparing a graham cracker crust. A few minutes in the oven might just make all ...

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Bake until just set, about 10 minutes. Let cool before filling. Tip: A baked graham cracker crust will keep wrapped in plastic at room temperature for up to three days. An unbaked graham cracker ...